Very good food steamed, discreet staff. In this lovely place, it usually requires book, actually, but once you're at it, there remain few happy hours. Their dim sum are super good.

Reservations required, or it must be very lucky! Spite, and yes, the fact that the service is really nice and a bit stressful at times (at the same time as we know that there ...), while ignoring what we ate was good. The bread stuffed ravioli as diverse. Especially the lotus bun for dessert ... yum!

A colleague took me Monday, September 28, 2009 at noon. Good surprise. I heard various comments on this restaurant, but this is the first time I was breaking. Loved it. Dumplings Steamed shrimp and Saint-Jacques was very good. The really excellent bread with vegetables. I will have almost encored. And, in case of remaining hungry, do not hesitate to take the dessert stuffed with red beans. Yum!

Food: good. The dumplings are delicious steamed, very good chicken rice, steamed bread chicken a little bland (I should choose the one with pork). Service: good. It should not be pressed. (She's all alone which is rare for a Chinese restaurant). Price: Super Affordable! 30 francs per person Ambiance: Total change of scenery. The smells, the music, deco. One of the best Chinese city. The happiness to many little dishes without breaking the bank ..

The setting is unique depaysant, prices are more than correct but the food is bland and the service cold.

Having often been in this restaurant, I must say that the food is really good and the prices very low. For cons the service is not always up. One day booked for 20:30, the waitress told me there qqun at my table in 15 minutes but it'll be ok, and I had a drink at the bar next door to 21:45 ... I still did not table and always the same old story "in 10min sir." I was forced to find another restaurant that served still 22heures. If the frame is very nice although it is very small and stuck.

Very nice! I loved the frame and the choice is very varied from the map. The prices are affordable and the service is good. Having read some negative comments about the waitress before you go, I really expected to be badly received. But this was just the opposite! There was only one waitress for every table and I must say it has merit! She was very friendly and funny! Book in advance to be sure of a place.

Great little Chinese restaurant! For those who have posted criticism of the waitress, you say it is part of the trip to China ... a small foretaste of what awaits travelers in western China typical restaurant :-) And then, if you really can not you do after the meal, I recommend the store "dragon art" next door (Rue des Savoises) for tasting tea (the store is the owner of the restaurant ... super nice) . Finally, just for xiaolongbao (small ravioli pork-cabbage ... number 5 on map) can not criticize this restaurant (the only two Chinese restaurants serve this dish on Geneva's great). Here, the bright and lively xiaolongbao tea!

What's funny to leave downtown at noon to come here. A long journey for a few dozen francs (approx. 30.00 per person for 3 courses and a drink). Soft music, warm hospitality and good things in the plate. Teas, a symbol of home, are excellent both hot and cool. A special mention cold lotus tea is refreshing and delicately scented. It is imperative to go but do not forget to reserve because it is a bit of a Chinese doll's house '.

I do not know somebody who is in Geneva ways so gross and so little tact as the waitress said this restaurant. I wanted to book but nobody has responded throughout the morning I sent a text message, no answer either. Arriving tells us that there was no reserve! It gives us a table, one waits 20 minutes without being served, they get the two ladies and then the waitress comes and tells us to leave because the table been booked! I wait 20 minutes waiting to be served to be sacked without any excuse, without regret! arrogant behavior of this lady is not merely bad manners if not bad faith, "J hope that somebody will bring him this!