French Deutsch

le Gruyèrien


Suisse
price category:: 30.- to 60.-
022 349 10 .. <-Afficher No complet
2 rue de Chêne-Bougeries Chêne-Bougeries Genève 1224 46.19712 6.18917
1224 Chêne-Bougeries



106
Reviews


+ my restos Vote

grade (195 votes)6.9 /
10
cuisine 6.96
atmosphere: 6.78
Visites ce mois: 684

Tags Add Tag

Fondue  



Opening hours

Lu Ma Me Je Ve Sa Di
Midi
Soir
106 comments | add a comment
2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006
1-10 11-20 21-30

show
show
medal
16 medals
( 13 comments )
20-Dec-07  Give a medal to this user! Bookmark and Share
Excellent restaurant, the waitresses are impeccable as is the fondue. The tarte tatin with its double cream cheese is a delight.





boubinou
boubinou
medal
11 medals
( 9 comments )
12-Dec-07  Give a medal to this user! Bookmark and Share
Certainly THE melted the moment, everything is there:-quality part-terrible-friendliness of the staff-boss who teases the white wine - on the way to throw our clothes 10/10 BRAVO!




chrisol
chrisol
medal
3 medals
( 2 comments )
28-Nov-07  Give a medal to this user! Bookmark and Share
The fondue is excellent, served with bread, potatoes, and grapes, which goes well with cheese! the service is very nice. Too bad we're a little too tight when the restaurant is full house, we play a little elbow!




vinch
vinch
medalmedal
81 medals
( 67 comments )
18-Nov-07  Give a medal to this user! Bookmark and Share
I returned Friday night and again it was a great time: very friendly service and delicious food. I will not elaborate more. This place is a must to eat fondue! if you have not yet tested, you know what you have to do ...




Lorenci_TOP
Lorenci_TOP
medal
5 medals
( 4 comments )
11-Nov-07  Give a medal to this user! Bookmark and Share
Gruyérien friendly atmosphere in pleasant and ... Service quality cheese and dried meat all the way to the height ... The cast are excellent, so be it half and half Vacherin or pure ... nice smooth ... it is the old Blackbird something ready ... A recommender carefree ... price quite expensive but still very suitable Rico ... the GI talkative ...




ferrandis
ferrandis
medal
12 medals
( 10 comments )
02-Nov-07  Give a medal to this user! Bookmark and Share
As Fribourgeois home, I would be critical. Ben ... There's not much to complain, they are simply delicious.




Energy
Energy
medal
14 medals
( 12 comments )
24-Oct-07  Give a medal to this user! Bookmark and Share
A REGAL this fondue half and half! I look forward to returning to sample the Vacherin in ... No complaints except the deafening noise in the main room where the tables are all occupied. Not recommended for the sensitive gills ;-) Personally, I prefer the schedule, like "carnotzet". It's cute all right!




zébulon
zébulon
medal
12 medals
( 7 comments )
22-Oct-07  Give a medal to this user! Bookmark and Share
It was eight, arrived at 20h, 1 hour and a half left in the morning ... Very good cast ... We played jass and employers, instead of us out because it was late, gave us a bottle! Recommend, especially for their kindness and their side "overwhelmed" at all times!




momo
momo
medalmedal
90 medals
( 63 comments )
31-Aug-07  Give a medal to this user! Bookmark and Share
There are few restaurants with Swiss specialties (hard to find and longeole fricassees in Geneva!) But this one is excellent as evidenced vrmt commissions on this site! Warm welcome including the boss, part friendly without being kitsch, no tourist trap restaurants like Easter (which not too expensive and portions correct). A lil nice place that transports us from our friends in Freiburg! Keep it that way!




tilly
tilly
medal
6 medals
( 4 comments )
03-Jul-07  Give a medal to this user! Bookmark and Share
Fondue and wonderful, just in thanks to good natural cheeses. The patrons and staff are great and the course is typical. Bravo. Fondue? Yes even in summer, especially this July dédut rotten!




Restaurateur Access

Not yet a member?
You had 684 visits on this page since the beginning of this month.

Post your menu, specials of the week, pictures and more on your page.

Obtenez votre Rapport Mensuel Gratuit

Informartion

Restaurateur Subscription




Feedback Form